flawours
aromas-español aromas-inglés
Esp Eng
 
C/Joan Torruella i Urpina, 21-23
08758 Cervelló, Barcelona.SPAIN
Tel: + 34 93 684 27 22
info@especialidadesaromaticas.com

COLD MEAT FLAVOURS

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CURED COLD MEAT FLAVOURS

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SAUSAGE FLAVOURS

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MEAT PRODUCTS
CRISPS & SNACKS
PRECOOKED
SAUCES & SOUPS
SEAFOOD PRESERVES
PICKLES & OLIVES
JUICES & BEVERAGES
PASTRIES & DESSERTS

armas a medida


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MEAT PRODUCTS

Spiced compounds, simple spice flavours and savoury meat flavours to prepare all kinds of meat products.

  • ESPECIAROMA® flavours for:

  • Cured cold products such as salami, cured ham, chorizo sausage, fuet sausage, saucisson (large spiced salami), among others.

  • Cold meats: boiled ham, turkey and chicken breast, Sicilian mortadella, mortadella lunch, chopped pork (also turkey, chicken or beef), galantines and so on.

  • Sausages: chicken, turkey, pork, Frankfurt, Bratwurts.

  • A range of pâtés: tuna, salmon, ham, fine herbs, pepper, Iberian ham and foie gras flavours.

  • Tinned meats and readymade meat dishes.

  • Hamburgers: cheese, garlic, onion, smoked, BBQ, kebab, ketchup flavours and similar.

  • Bacon: meaty, smoked and spiced flavours.

  • Meat maceration and injection.

ESPECIALIDADES AROMÁTICAS, S.L. C/ Joan Torruella i Urpina, 21-23 • 08758 Cervelló • Barcelona • SPAIN Tel.:(+34) 93 684 27 22 • Fax:(+34) 93 684 27 23

info@especialidadesaromaticas.com • All rights reserved • Privacy policy